We are looking for a quality, consistent wholesale accounts that recognize the difference in local produce. For 2010 we are implementing minimum orders for the main season. Accounts under $150/week can pickup at Broad Ripple Farmers’ Market unless the location is very close to our existing route.

Seldom Seen Farm wholesales uncertified organic farm produce seven months out of the year to area chefs and retail stores. We are focus on unusual and heirloom varieties. Our specialties include baby greens, heirloom tomatoes, and root and storage crops, but our availability list shows that we grow most vegetable crops that can be grown in our climate.

Once a week we phone or e-mail an availability sheet for the week. Then you call or e-mail your order, or we will call you for the order. To learn the specifics of order and delivery schedules contact John Ferree via phone or e-mail. We are especially interested in working with creative chefs and produce buyers who challenge us to grow new crops. We hope to hear from you!

• Availability Sheet
• Deliveries – Tuesday Afternoons
• Season – May – December
• Serving Indianapolis restaurants since 2005
• We also offer: custom produce. . . for the veggies that just can’t be found locally (unless you want to ship it in from Chefs’ Garden) Contact us about custom grown produce.

3